Vol 5, No 2 (2015)

2014 University of Vermont Food Systems Summit


Cover of volume 5, issue 2 (2015)

On our cover: The Miraflores Bioferia, one of Peru’s most successful certified organic farmers markets. Locals and tourists alike shop there for artisan cheeses and breads, along with fruits, vegetables, prepared foods, and handicrafts. Independent producers and organic cooperatives receive support from local nongovernmental organizations to feed the growing demand for certified organic products. See La misma realidad de cada lugar es diferente” (“The same reality of each place is different”): A Case Study of an Organic Farmers Market in Lima, Peru. (Photo by Kevin Cody; used with permission.)