Below are academic and organizational members of the JAFSCD Shareholder Consortium—programs and departments at colleges and universities; nonprofits; consortiums; etc. They have purchased shares in JAFSCD to support our community-supported journal model that provides free access to all JAFSCD content to everyone, worldwide.
Join the JAFSCD Shareholder Consortium!
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Oregon State University Center for Small Farms & Community Food Systems  |
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Arizona State University Food Systems Transformation Initiative  |
Rich Earth Institute  |
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Bowie State University Department of Natural Sciences  |
Rural Coalition  |
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Center for Environmental Farming Systems  |
San Jose State University Department of Nutrition, Food Science, and Packaging  |
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City University of New York (CUNY) CUNY Urban Food Policy Institute  |
Soka University Environmental Studies  |
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College at Brockport, State University of New York (SUNY)  |
Sustainable Agriculture Education Association (SAEA)  |
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Dalhousie University Rural Research Collaboration  |
Texas Center for Local Food  |
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DePaul University Graduate Program in Sustainable Urban Development  |
The Nature Conservancy
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Dillard University | Ray Charles Program  |
Tuskegee University Cooperative Extension Program  |
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Farm to Institution New England (FINE)
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Union of Concerned Scientists
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First Nations Technical Institute  |
University at Buffalo, SUNY Growing Food Connections, Food Systems Planning and Healthy Communities Lab  |
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Georgia Rural Health Innovation Center  |
University of Arizona Center for Regional Food Studies |
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Harrisdale Homestead (Atlantic, Iowa) Affiliated with the Wallace Foundation for Rural Research & Development  |
University of Hawai‘i at Mānoa Office of Public Health Studies, Thompson School  |
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Indiana University Sustainable Food Systems Science  |
University of Houston Downtown  |
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INFAS (the Inter-institutional Network for Food, Agriculture, and Sustainability)
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University of Kentucky The Food Connection  |
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Iowa State University Extension and Outreach  |
University of Michigan
Sustainable Food Systems Initiative
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Johns Hopkins Center for a Livable Future  |
University of Missouri
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Kwantlen Polytechnic University Institute for Sustainable Food Systems  |
University of North Carolina-Chapel Hill Center for Health Promotion and Disease Prevention  |
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Lakehead University Sustainable Food Systems Lab   |
University of the District of Columbia College of Agriculture, Urban Sustainability & Environmental Sciences  |
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Michigan State University Center for Regional Food Systems  |
University of Vermont Food Systems Research Center  |
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Mississippi Valley State University Rural Public Policy and Planning Program  |
University of Wyoming Growing Resilience
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New Mexico State University Agricultural Economics and Agricultural Business
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W.K. Kellogg Foundation  |
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Ohio State University Agroecosystem Management Program
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Wayne State University SEED Wayne  |
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General Inquiries: info@lysoncenter.org
Editor in Chief: duncan@lysoncenter.org
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The Journal of Agriculture, Food Systems, and Community Development is published by the Thomas A. Lyson Center for Civic Agriculture and Food Systems, a project of the Center for Transformative Action (a nonprofit affiliate of Cornell University). JAFSCD is published with the support of our organizational and library shareholders, and our annual partners:
