Reviews

173 Items

Reviews of books, reports, films, and other items

All Items

A Response to the U.S. Anti-Hunger Movement’s Mantras: Deserving Objects of Assistance, Daily (Pyrrhic) Victories, and Protracted States of Emergency

David V. Fazzino

217-219
Food Studies: Adding Nuance to the Sustainable Food Systems Dialogue

Keith Williams

211-214
Landscape of Displacement and Place

Sarah J. Martin

157-159
The Food Systems Textbook We All Have Been Craving!

Heather Johnson

153-155
Building Communities While Building Food Systems

Gregory Zimmerman

149-151
Globalization and Food Systems Restructuring in the Caribbean Region

Kristen Lowitt

145-147
A Nested Approach to the Right to Food: Food Security, Gender Violence, and Human Rights

Kathleen P. Hunt

141-143
Growing Food and Building Power: Urban Agriculture in New York City

Wende Marshall

145-147
Pig Wrestling: Chasing Tales of Modern Swine Production Systems

Robert Perry

137-138
David versus Goliath in the Food Policy Space

Elizabeth Morgan

139-140
A Story of Urban Farming and the Cultivation of Community and the Human Spirit

Matthew M. Mars

135-136
Traveling the Path of an Organic Revolutionary

Carrie A. Scrufari

173-175
Digitally Engaged Rural Community Development

Laxmi Prasad Pant

169-171
Anticipating a Transformative Future

Frederick Kirschenmann

175-176
A Public Health Approach to Our Food System

Gregory Zimmerman

171-173
Putting the World on a Better Diet: A Review of Global Eating Disorder

Grace Gershuny

167-169
Food System Sustainability Standards: Room for Everyone?

Keith Williams

163-166
A Whole-Systems Design Approach to City Living

Sharon Ferguson, Jillian Ferguson

315-316
Evaluating the Impacts of Food Systems

Charles Francis, Amy Swoboda

307-310
The Possibilities and Pitfalls of Future Food Systems

David V. Fazzino II

303-305

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