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Issue Title
 
Vol 1, No 1 (2010): Growing New Farmers Creating Access to Land Grant Resources for Multicultural and Disadvantaged Farmers Abstract  PDF
Marcia Ostrom, Bee Cha, Malaquías Flores
 
Vol 1, No 1 (2010): Growing New Farmers Success in Farm Start-ups in the Northeastern United States Abstract  PDF
Gilbert W. Gillespie, Sue Ellen Johnson
 
Vol 7, No 4 (2017): Open Call Papers: Food Systems Development Practice and the Enhancing Food Security in the Northeast Project, Part 1 Farmers Who Don't Farm: The Curious Rise of the Zero-Sales Farmer Abstract
Nathan A. Rosenberg
 
Vol 2, No 2 (2012): Open Call Papers and Additional Papers on Planners Coming to the Table METRICS FROM THE FIELD: How Do We Grow New Farmers? Abstract  PDF
Ken Meter
 
Vol 5, No 4 (2015): Commentaries on Race and Ethnicity in Food Systems Work A Portrait of American Farmers Abstract  PDF
Kathlee Freeman
 
Vol 1, No 1 (2010): Growing New Farmers Achieving Program Goals? An Evaluation of Two Decades of the Apprenticeship in Ecological Horticulture at the University of California, Santa Cruz Abstract  PDF
Jan Perez, Damian Parr, Linnea Beckett
 
Vol 6, No 2 (2016): Labor in the Food System from Farm to Table After the Incubator: Factors Impeding Land Access Along the Path from Farmworker to Proprietor Abstract  PDF
Adam Calo, Kathryn Teigen De Master
 
Vol 3, No 4 (2013): Commentaries on Food Systems Research Priorities The Next Food Systems Agenda: A Western Grassroots Perspective Abstract  PDF
V. Philip Rasmussen, Stacie Clary, Al Kurki, Ron Daines
 
Vol 1, No 3 (2011): Open Call and Additional Papers on Urban and Peri-urban Agriculture “Somos del Campo”: Latino and Latina Gardeners and Farmers in Two Rural Communities of Iowa — A Community Capitals Framework Approach Abstract
Diego Thompson
 
Vol 7, No 3 (2017): Open Call Papers: Food System Resilience Assessing the Impact of the EQIP High Tunnel Initiative Abstract
Analena B. Bruce, James R. Farmer, Elizabeth T. Maynard, Julia C. D. Valliant
 
Vol 7, No 4 (2017): Open Call Papers: Food Systems Development Practice and the Enhancing Food Security in the Northeast Project, Part 1 Oregon Producer and Consumer Engagement in Regional Food Networks: Motivations and Future Opportunities Abstract
Christy Anderson Brekken, Melissa Parks, Matthew Lundgren
 
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