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Found 7 items.
  • Demystifying the Local: Considerations for Higher Education Engagement with Community Food Systems

    Howard Rosing
    79-84
    2012-08-15
  • Fostering Formal Learning in the Food Dignity Project Fostering Formal Learning in the Food Dignity Project

    Christine M. Porter
    213-219
    2018-07-18
  • Community-Engaged Learning in Food Systems and Public Health

    Julie L. Self, Becky Handforth, Janelle Hartman, Corey McAuliffe, Elizabeth Noznesky, Rebecca J. Schwei, Laura Whitaker, Amanda J. Wyatt, Amy Webb Girard
    113–127
    2012-11-29
  • Participatory Praxis for Community Food Security Education

    Kim Niewolny, Michelle S. Schroeder-Moreno, Garland Mason, Amanda McWhirt, Susan Clark
    105-128
    2017-12-15
  • Going Public with Notes on Close Cousins, Food Sovereignty, and Dignity

    Philip McMichael, Christine M. Porter
    207-212
    2018-07-18
  • Development and Evaluation of an Introductory Course in Sustainable Food and Bioenergy Systems

    Kate Malone, Alison H. Harmon, William E. Dyer, Bruce D. Maxwell, Catherine A. Perillo
    149–161
    2014-02-08
  • Interdisciplinary Food-Related Academic Programs: A 2015 Snapshot of the United States Landscape

    Jennifer C. Hartle, Schyler Cole, Paula Trepman, Benjamin W. Chrisinger, Christopher D. Gardner
    35-49
    2017-12-13
1 - 7 of 7 items

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The Journal of Agriculture, Food Systems, and Community Development is published by the Thomas A. Lyson Center for Civic Agriculture and Food Systems, a project of the Center for Transformative Action (a nonprofit affiliate of Cornell University). JAFSCD is published with the support of our organizational and library shareholders, and our annual partners:

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