Jilcott Pitts, Stephanie, East Carolina University, United States

• Journal of Agriculture, Food Systems, and Community Development Vol. 9 No. A (2019): Proceedings from the Place-Based Food Systems Conference - PBFS Conference Peer-Reviewed Papers
  A Mixed-methods Examination of the Geospatial and Sociodemographic Context of a Direct-to-Consumer Food System Innovation
  Abstract  Full Article (PDF)
• Journal of Agriculture, Food Systems, and Community Development Vol. 10 No. 4 (2021): Food as a Tool for Social Change - Open Call Paper
  Models for cost-offset community supported agriculture (CO-CSA) programs
  Abstract  Full Article (PDF)
• Journal of Agriculture, Food Systems, and Community Development Vol. 9 No. 4 (2020): More Than Value$ in the Food System - More Than Value$ in the Food System Peer-reviewed Papers
  Helping Farmers with Continuation Planning for Cost-Offset Community Supported Agriculture to Low-Income Families
  Abstract  Full Article (PDF)
• Journal of Agriculture, Food Systems, and Community Development Vol. 9 No. 4 (2020): More Than Value$ in the Food System - More Than Value$ in the Food System Peer-reviewed Papers
  Balancing Social Values with Economic Realities
  Abstract  Full Article (PDF)