“We use it … and we need it now”: An assessment of internet and technology use among farm owners and managers

Authors

  • Julianna Nieuwsma East Carolina University
  • Leslie E. Cofie East Carolina University
  • Elisabeth C. Reed Wake Forest University School of Medicine
  • Jamie E. Bloss East Carolina University https://orcid.org/0000-0002-0706-7684
  • Emery L. Harwell NC State University
  • Roger G. Russell East Carolina University
  • Joseph G. L. Lee Wake Forest University School of Medicine https://orcid.org/0000-0001-9698-649X
  • Catherine E. LePrevost NC State University https://orcid.org/0000-0001-7360-0021

DOI:

https://doi.org/10.5304/jafscd.2026.154.008

Keywords:

agriculture, farmers, internet access, internet use, digital technology, computers, smartphone, computer literacy

Abstract

Many agricultural producers live and work in rural areas that have been left behind in broadband internet expansion. A lack of digital inclusion of agricultural communities can stymie agricultural producers’ participation in e-commerce and marketing, use of precision agriculture, and access to infor­mation. To better understand how farm owners and managers access the internet and their digital skills, we conducted a mixed-methods research project using focus groups (N = 4) with partici­pants (n = 26) living in four North Carolina (NC) counties in 2023. We used thematic analysis to qualitatively analyze the focus group data. To quan­titatively assess emerging themes, we then con­ducted a survey of farmers (n = 113) at a statewide farm show in NC in 2024. We calculated descrip­tive statistics for the survey data, including demographics (gender, race, crops or livestock pro­duced, acreage farmed) and experience with de­vices, social media, and troubleshooting. We identi­fied three overarching themes: (1) experiences with internet and digital technologies; (2) impacts of internet access and digital technology, including farmers’ reflections on the critical need for internet connectivity for farm operations and perceptions of negative consequences of not having adequate connectivity; and (3) sentiments toward internet, specifically farmers’ frustration with the current state of connectivity options and opinions on initi­atives to improve connectivity. Findings reveal an imperative for better digital inclusion of farms and agricultural communities across NC. 

Author Biographies

Julianna Nieuwsma, East Carolina University

PhD; Research Specialist, Department of Health Education and Promotion, College of Health and Human Performance

Leslie E. Cofie, East Carolina University

PhD, MPH, MA; Associate Professor, Department of Health Education and Promotion, College of Health and Human Performance

Elisabeth C. Reed, Wake Forest University School of Medicine

Program Coordinator, Department of Implementation Science, Division of Public Health Sciences

Jamie E. Bloss, East Carolina University

MLIS; Library Professor, Laupus Health Sciences Library

Emery L. Harwell, NC State University

Research Specialist, Department of Applied Ecology, College of Agriculture and Life Sciences

Roger G. Russell, East Carolina University

MLS; Library Associate Professor, Laupus Health Sciences Library

Joseph G. L. Lee, Wake Forest University School of Medicine

PhD, MPH; Professor, Department of Implementation Science, Division of Public Health Sciences

Catherine E. LePrevost, NC State University

PhD; Extension Professor, Department of Applied Ecology, College of Agriculture and Life Sciences

Published

2026-09-04

How to Cite

Nieuwsma, J., Cofie, L. E., Reed, E. C., Bloss, J. E., Harwell, E. L., Russell, R. G., Lee, J. G. L., & LePrevost, C. E. (2026). “We use it … and we need it now”: An assessment of internet and technology use among farm owners and managers. Journal of Agriculture, Food Systems, and Community Development, 15(4), 1–15. https://doi.org/10.5304/jafscd.2026.154.008

Issue

Section

Open Call Paper