Reconsidering the wholesale food market

The Ontario Food Terminal and the role of public infrastructure in a corporate consolidated food system

Authors

  • Sarah Elton University of Toronto
  • Matilda Dipieri University of Toronto
  • Donald Cole University of Toronto

DOI:

https://doi.org/10.5304/jafscd.2025.142.010

Keywords:

produce supply chains, territorial food system, agriculture of the middle, supermarkets, wholesale food market, commodity chain, community-based circular food systems

Abstract

The wholesale food terminal, public infrastructure that connects farmers with wholesale intermediar­ies, largely has been superseded in North America by major supermarkets and their private supply chains. Yet the Ontario Food Terminal, Canada’s largest wholesale food terminal and the third larg­est on the continent, continues to play a key role in Toronto. Drawing on field and archival data in our case study of this public institution, we argue that the wholesale food market supports a diverse retail foodscape that widens food access in Toronto. Further, it provides a reliable marketplace for Ontario produce farmers, thus supporting both agriculture of the middle in the region as well as retail of the middle. We demonstrate how the wholesale food market can contribute to territorial food systems and should be considered as an insti­tutional component of circular food economies.

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Author Biographies

Sarah Elton, University of Toronto

PhD; Assistant Professor & Eakin Chair in Critical Qualitative Health Research Methodology, Dalla Lana School of Public Health

Matilda Dipieri, University of Toronto

MES; School of the Environment

Donald Cole, University of Toronto

MD; Professor Emeritus, Dalla Lana School of Public Health

Special issue on community-based circular food systems

Published

2025-04-02

How to Cite

Elton, S., Dipieri, M., & Cole, D. (2025). Reconsidering the wholesale food market: The Ontario Food Terminal and the role of public infrastructure in a corporate consolidated food system. Journal of Agriculture, Food Systems, and Community Development, 14(2), 209–230. https://doi.org/10.5304/jafscd.2025.142.010

Issue

Section

Community-Based Circular Food Systems Papers