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• Is Urban Agriculture Financially Sustainable? An Exploratory Study of Small-Scale Market Farming in Philadelphia, Pennsylvania

  Christian Hunold, Yetunde Sorunmu, Rachel Lindy, Sabrina Spatari, Patrick L. Gurian

  51-67

  2017-03-22

• Beyond Protection: Delineating the Economic and Food Production Potential of Underutilized, Small-parcel Farmland in Metropolitan Surrey, British Columbia

  Kent Mullinix, Caitlin Dorward, Marc Shutzbank, Parthiphan Krishnan, Karen Ageson, Arthur Fallick

  33–50

  2013-12-04

• Farms or Freeways? Citizen Engagement and Municipal Governance in Edmonton's Food and Agriculture Strategy Development

  Mary A. Beckie, Lorelei Hanson, Deborah Schrader

  15–31

  2013-11-30

• Modeling Impacts to Agricultural Revenue and Government Service Costs from Urban Growth

  Nathaniel E. Roth, James H. Thorne, Robert A. Johnston, James F. Quinn, Michael C. McCoy

  43-62

  2012-08-29

• Expanding Technical Assistance for Urban Agriculture: Best Practices for Extension Services in California and Beyond

  Kristin A. Reynolds

  197-216

  2011-06-03

• On the Bleeding Edge of Farming the City: An Ethnographic Study of Small-scale Commercial Urban Farming in Vancouver

  Sharla Stolhandske, Terri L. Evans

  29-49

  2017-03-21

• Products from Urban Collective Gardens: Food for Thought or for Consumption? Insights from Paris and Montreal

  Jeanne Pourais, Eric Duchemin, Christine Aubry

  175-199

  2015-02-09

• Gardeners, Locavores, Hipsters, and Residents: An Alternative Local Food Market's Potential for "Community" Building

  Yuki Kato

  145-159

  2014-12-10
• 

  Anchors in a Globalizing World

  Kimberley Curtis

  311-313

  2016-02-01

• Living Concrete/Carrot City: An Exhibition Platform as a Growing Medium

  Nevin Cohen, Radhika Subramaniam

  91-102

  2012-06-11

• Toronto Municipal Staff and Policy-makers' Views on Urban Agriculture and Health A Qualitative Study

  Kate Mulligan, Josephine Archbold, Lauren E. Baker, Sarah Elton, Donald C. Cole

  133-156

  2018-10-17

• Testing and Educating on Urban Soil Lead: A Case of Chicago Community Gardens

  Laura Witzling, Michelle Wander, Ellen Phillips

  167-185

  2011-01-31
• 

  Change is inevitable, but is gentrification?

  Megan Marshall

  295–296

  2022-05-25

• Assessing the Local Food Supply Capacity of Detroit, Michigan

  Kathryn J. A. Colasanti, Michael W. Hamm

  41-58

  2010-11-24

• Community Supported Agriculture in the City: The Case of Toronto

  Sima Patel, Rod MacRae

  85-100

  2012-08-10

• Conceptualizing Community Buy-in and Its Application to Urban Farming

  Melissa N. Poulsen, Marie L. Spiker, Peter J. Winch

  161-178

  2014-12-16

• Rustbelt Radicalism: A Decade of Food Systems Planning Practice in Buffalo, New York (USA)

  Samina Raja, Diane Picard, Solhyon Baek, Christina Delgado

  173–189

  2014-09-17

• How Well Is Urban Agriculture Growing in the Southern United States? Trends and Issues from the Perspective of Urban Planners Regulating Urban Agriculture

  Russell Fricano, Carla Davis

  31-53

  2020-01-07

• "The highest and best use of land in the city" Valuing urban agriculture in Philadelphia and Chicago

  Domenic Vitiello

  241–257

  2022-06-15

• Regulatory and Other Barriers to Urban and Peri-urban Agriculture: A Case Study of Urban Planners and Urban Farmers from the Greater Chicago Metropolitan Area

  Sheila R. Castillo, Curtis R. Winkle, Stephen Krauss, Amalia Turkewitz, Cristina Silva, Edie S. Heinemann

  155–166

  2013-05-08