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Found 36 items.
  • Cover of "In Defense of Farmers"

    Breaking the Cycle: Creating a Sustainable Agricultural System

    Stacey F. Stearns
    333-335
    2020-05-18
  • Organic Farming in West Virginia: A Behavioral Approach

    James R. Farmer, Graham Epstein, Shannon Lea Watkins, Sarah K. Mincey
    155–171
    2014-09-05
  • Author's Response to Letter to the Editor Regarding Meter Column

    Ken Meter
    7
    2014-09-08
  • Achieving Program Goals? An Evaluation of Two Decades of the Apprenticeship in Ecological Horticulture at the University of California, Santa Cruz

    Jan Perez, Damian Parr, Linnea Beckett
    107-124
    2010-08-13
  • University of Vermont Agriculture & Life Sciences logo

    Supporting Agricultural Resilience The Value of Women Farmers' Communication Practices

    Kerry Daigle, Sarah N. Heiss
    45–63
    2020-07-22
  • In This Issue: Food Systems Research Priorities: Blueprints for the Next 5 Years

    Duncan Hilchey
    1–3
    2013-10-01
  • Principles Guiding Practice: A Case Study Analysis of the Principles of Sustainable Agriculture for Diverse Farms

    Kelly N. Moore, Marilyn E. Swisher, Juan Carlos Rodriguez, Mark Blevins, Michael Hogan, Lauren Hunter, Christine Kelly-Begazo, Stephen Komar, Suzanne Mills-Wasniak, David Redhage
    61-89
    2016-06-20
  • Cover of "Food Policy in the United States: An Introduction"

    Wilde’s Textbook Covers the Fundamentals of Food System Policy

    Michael Zastoupil
    135-136
    2019-06-10
  • Kate Clancy

    DIGGING DEEPER: Bringing a Systems Approach to Food Systems: A Different Way To Approach Policy Change

    Kate Clancy
    9–11
    2014-08-26
  • Locational Advantage and the Impact of Scale: Comparing Local and Conventional Fruit and Vegetable Transportation Efficiencies

    Chuck Grigsby, Chad Hellwinckel
    121-140
    2016-06-20
  • In This Issue: A Good Late Winter's Read

    Duncan L. Hilchey
    1–2
    2014-03-19
  • Making It Too Simple? Researchers, Recommendations, and NGOs in the Sundarbans, Indian West Bengal

    Cathy Rozel Farnworth, Mette Vaarst
    137-146
    2012-07-16
  • John Ikerd

    THE ECONOMIC PAMPHLETEER: Beyond Economic Growth

    John Ikerd
    13–15
    2014-07-28
  • Sustainable Agriculture Undergraduate Degree Programs: A Land-Grant University Mission

    Krista L. Jacobsen, Kim L. Niewolny, Michelle S. Schroeder-Moreno, Mark Van Horn, Alison H. Harmon, Yolanda H. Chen Fanslow, Mark A. Williams, Damian Parr
    13-26
    2012-05-27
  • John Ikerd photo

    THE ECONOMIC PAMPHLETEER: Public policy for agricultural technology

    John Ikerd
    5–7
    2022-04-08
  • Ken Meter

    METRICS FROM THE FIELD: Designing Food to Suit Our Infrastructure?

    Ken Meter
    17–20
    2014-08-31
  • Gaining Ground: An Exploration into the Lives of Missouri's Lesbian Farmers

    Sarah E. Cramer
    163-178
    2020-04-24
  • The Next Food Systems Agenda: A Western Grassroots Perspective

    V. Philip Rasmussen, Stacie Clary, Al Kurki, Ron Daines
    235–247
    2013-09-30
  • Using the Interconnections and Complexities of Food Systems to Teach About Human Diversity and White Privilege

    Jason S. Parker
    159-163
    2015-09-17
  • Land: The New Gold

    Julia Freedgood
    1–5
    2014-01-30
1 - 20 of 36 items 1 2 > >> 

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The Journal of Agriculture, Food Systems, and Community Development is published by the Thomas A. Lyson Center for Civic Agriculture and Food Systems, a project of the Center for Transformative Action (a nonprofit affiliate of Cornell University). JAFSCD is published with the support of these shareholding partners:

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