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• "Ultimately about Dignity" Social Movement Frames Used by Collaborators in the Food Dignity Action-Research Project

  Lacey Gaechter, Christine M. Porter

  147-166

  2018-07-18
• 

  hishuk’ish tsawalk—Everything is One Revitalizing Place-Based Indigenous Food Systems through the Enactment of Food Sovereignty

  Charlotte Coté

  37-48

  2019-10-31

• Critical Food Systems Education and the Question of Race

  David Meek, Rebecca Tarlau

  131-135

  2015-09-01
• 

  The Indigenous Food Circle: Reconciliation and Resurgence through Food in Northwestern Ontario

  Charles Z. Levkoe , Lana Ray, Jessica Mclaughlin

  101-114

  2019-10-15
• 

  Connecting New Farmers to Place, Agroecology, and Community through a Bilingual Organic Farm Incubator

  Katherine Selting Smith, Marcia Ostrom, Donald McMoran, Lynne Carpenter-Boggs

  111-124

  2019-06-06

• Food Policy Councils in the Mid-Atlantic: Working Toward Justice

  Sam Boden, Brandon M. Hoover

  39-52

  2018-02-20

• “What we raise ourselves” Growing food sovereignty in the Mississippi Delta

  Emily A. Holmes, Mary F. Campbell, Ryan Betz

  285–299

  2022-03-22

• A Native Perspective: Food Is More Than Consumption

  Rachel V. Vernon

  137-142

  2015-09-09
• 

  A Holistic Definition of Healthy Traditional Harvest Practices for Rural Indigenous Communities in Interior Alaska

  Krista M. Heeringa, Orville Huntington, Brooke Woods, F. Stuart Chapin III, Richard E. Hum, Todd J. Brinkman, Workshop Participants

  115-129

  2019-10-15

• "Food Security" and "Food Sovereignty": What Frameworks Are Best Suited for Social Equity in Food Systems?

  Megan Carney

  71-87

  2012-02-09
• 

  Dismantling and rebuilding the food system after COVID-19 Ten principles for redistribution and regeneration

  Dana James, Evan Bowness, Tabitha Robin, Angela McIntyre, Colin Dring, Annette Aurélie Desmarais, Hannah Wittman

  29–51

  2021-02-07
• 

  Sogorea Te' Land Trust and Indigenous Food Sovereignty in the San Francisco Bay Area

  K. Nicole Wires, Johnella LaRose

  31-34

  2019-11-22
• 

  Sacred Harvest, Sacred Place Mapping Harvesting Sites in Wasagamack First Nation

  Shirley Thompson, Keshab Thapa, Norah Whiteway

  251-279

  2019-12-17

• Building Capacity Between the Private Emergency Food System and the Local Food Movement: Working Toward Food Justice and Sovereignty in the Global North

  Jesse C. McEntee, Elena N. Naumova

  235–253

  2012-12-04

• Food sovereignty, health, and produce prescription programs A case study in two rural tribal communities

  Nadine Budd Nugent, Ronit A. Ridberg, Hollyanne Fricke, Carmen Byker Shanks, Sarah A. Stotz, Amber G. Jones Chung, Sonya Shin, Amy L. Yaroch, Melissa Akers, Roger Lowe, Carmen George, Kymie Thomas, Hilary K. Seligman

  177–196

  2022-06-18
• 

  Comparing Apples and Coconuts Food Regimes and (Farmers) Markets in Brooklyn, USA, and Suva, Fiji

  Christine M. Porter, Lacey Gaechter, Shikha Upadhyaya

  197-214

  2020-05-07
• 

  Syilx Perspective on Original Foods: Yesterday, Today, and Tomorrow

  suiki?st (Pauline Terbasket), Sandra Shields (Editor)

  49-54

  2019-08-25

• Going Public with Notes on Close Cousins, Food Sovereignty, and Dignity

  Philip McMichael, Christine M. Porter

  207-212

  2018-07-18

• Introduction—and Invitation—to the Food Dignity Special Issue

  Christine M. Porter, Gayle M. Woodsum, Monica Hargraves

  1-4

  2018-07-18

• It’s Not Just About the Destination, but Also the Journey: Reflections on Research with Indigenous Women Food Growers

  Karyn Stein, Miranda Mirosa, Lynette Carter

  105-122

  2017-05-30