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Found 148 items.
  • Logo for the Place-Based Food Systems conference

    Building Grantee Capacity as a Core Strategy to Improve Local Food Systems

    Alyssa Banks, Rebecca Saito, Margaret Adameck
    253-254
    2019-08-19
  • Situating On-farm Apprenticeships within the Alternative Agrifood Movement: Labor and Social Justice Implications

    Lorien E. MacAuley, Kim L. Niewolny
    195-223
    2016-04-08
  • Products from Urban Collective Gardens: Food for Thought or for Consumption? Insights from Paris and Montreal

    Jeanne Pourais, Eric Duchemin, Christine Aubry
    175-199
    2015-02-09
  • Vendor Variety and Market Sales A Case Study of the Williamsburg Farmers Market

    Steven J. Archambault, Shawn Trivette, Phillip Warsaw, Alfonso Morales
    221-237
    2020-02-27
  • West Virginia Farmers Market Training Network: A Case Study in Connecting Markets and Resources

    Daniel Eades, Kelly Nix, Kelly Crane
    7-18
    2016-05-14
  • Logo for special issue

    Developing a Production Function for Small-Scale Farm Operations in Central Minnesota

    Ryan Pesch, Brigid Tuck
    27-36
    2019-01-11
  • Modeling Impacts to Agricultural Revenue and Government Service Costs from Urban Growth

    Nathaniel E. Roth, James H. Thorne, Robert A. Johnston, James F. Quinn, Michael C. McCoy
    43-62
    2012-08-29
  • In This Issue: Inaugural Issue and Special Topic Focus: "Growing New Farmers"

    Duncan Hilchey
    3-5
    2010-08-08
141 - 148 of 148 items << < 3 4 5 6 7 8 

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The Journal of Agriculture, Food Systems, and Community Development is published by the Thomas A. Lyson Center for Civic Agriculture and Food Systems, a project of the Center for Transformative Action (a nonprofit affiliate of Cornell University). JAFSCD is published with the support of our organizational and library shareholders, and our annual partners:

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