1.
Soper R. How health-conscious urban gardeners aim to increase vegetable consumption in their community while simultaneously supporting Black entrepreneurship. J. Agric. Food Syst. Community Dev. [Internet]. 2021 Mar. 22 [cited 2024 Mar. 28];10(2):413–430. Available from: https://www.foodsystemsjournal.org/index.php/fsj/article/view/944