1.
Smith VM, Powell M, Mungeam D, Emmons RG. Stakeholder Perceptions of the Impact of Cannabis Production on the Southern Oregon Food System. J. Agric. Food Syst. Community Dev. [Internet]. 2019Mar.12 [cited 2019Sep.19];8(4):125-3. Available from: https://www.foodsystemsjournal.org/index.php/fsj/article/view/679