1.
Campbell DC, Carlisle-Cummins I, Feenstra G. Community Food Systems: Strengthening the Research-to-Practice Continuum. J. Agric. Food Syst. Community Dev. [Internet]. 2013 Jun. 17 [cited 2024 Mar. 29];3(3):121–138. Available from: https://www.foodsystemsjournal.org/index.php/fsj/article/view/171