SOPER, R. How health-conscious urban gardeners aim to increase vegetable consumption in their community while simultaneously supporting Black entrepreneurship. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 10, n. 2, p. 413–430, 2021. DOI: 10.5304/jafscd.2021.102.029. Disponível em: https://www.foodsystemsjournal.org/index.php/fsj/article/view/944. Acesso em: 28 jun. 2022.