RICHARDS, S.; VASSALOS, M. COVID-19 amplifies local meat supply chain issues in South Carolina. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 10, n. 1, p. 191–195, 2020. DOI: 10.5304/jafscd.2020.101.001. Disponível em: https://www.foodsystemsjournal.org/index.php/fsj/article/view/875. Acesso em: 8 aug. 2022.