WILSON, T.; SHUKLA, S. Pathways to Revitalization of Indigenous Food Systems: Decolonizing Diets through Indigenous-focused Food Guides. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 9, n. 4, p. 201–208, 2020. DOI: 10.5304/jafscd.2020.094.003. Disponível em: https://www.foodsystemsjournal.org/index.php/fsj/article/view/835. Acesso em: 28 mar. 2024.