FEENSTRA, G. Increasing the Capacity for Place-based Food Systems. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 9, n. A, p. 61–66, 2019. DOI: 10.5304/jafscd.2019.091.018. Disponível em: https://www.foodsystemsjournal.org/index.php/fsj/article/view/722. Acesso em: 5 feb. 2023.