CLEVELAND, D. Why Do People Eat (So Much) Meat?—And How Can We Eat (Much) Less?. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 8, n. 4, p. 215–218, 2019. DOI: 10.5304/jafscd.2019.084.016. Disponível em: https://www.foodsystemsjournal.org/index.php/fsj/article/view/670. Acesso em: 20 apr. 2024.