MANN, J.; MILLER, S.; O’HARA, J.; GODDEERIS, L.; PIROG, R.; TRUMBULL, E. Healthy Food Incentive Impacts on Direct-to-Consumer Sales: A Michigan Example. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 8, n. 1, p. 97–112, 2018. DOI: 10.5304/jafscd.2018.081.006. Disponível em: https://www.foodsystemsjournal.org/index.php/fsj/article/view/566. Acesso em: 29 jan. 2023.