LOWITT, K. Globalization and Food Systems Restructuring in the Caribbean Region. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 7, n. 2, p. 145–147, 2017. DOI: 10.5304/jafscd.2017.072.005. Disponível em: https://www.foodsystemsjournal.org/index.php/fsj/article/view/501. Acesso em: 28 mar. 2024.