YEH, C.-H.; LÜCKE, F.-K.; JANSSEN, J. Bioplastics: Acceptable for the Packaging of Organic Food? A Policy Analysis. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 6, n. 1, p. 95–105, 2015. DOI: 10.5304/jafscd.2015.061.009. Disponível em: https://www.foodsystemsjournal.org/index.php/fsj/article/view/399. Acesso em: 29 mar. 2024.