PARKER, J. S. Using the Interconnections and Complexities of Food Systems to Teach About Human Diversity and White Privilege. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 5, n. 4, p. 159–163, 2015. DOI: 10.5304/jafscd.2015.054.022. Disponível em: https://www.foodsystemsjournal.org/index.php/fsj/article/view/381. Acesso em: 18 apr. 2024.