KAUFMAN, A. H. Unraveling the Differences Between Organic and Non-Organic Thai Rice Farmers’ Environmental Views and Perceptions of Well-being. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 5, n. 4, p. 29–47, 2015. DOI: 10.5304/jafscd.2015.054.002. Disponível em: https://www.foodsystemsjournal.org/index.php/fsj/article/view/360. Acesso em: 28 mar. 2024.