LAKE, D.; SISSON, L.; JASKIEWICZ, L. Local Food Innovation in a World of Wicked Problems: The Pitfalls and the Potential. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 5, n. 3, p. 13–26, 2015. DOI: 10.5304/jafscd.2015.053.002. Disponível em: https://www.foodsystemsjournal.org/index.php/fsj/article/view/344. Acesso em: 26 jan. 2022.