HILCHEY, D. In This Issue: Advancing the Right to Food. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 5, n. 3, p. 1–3, 2015. DOI: 10.5304/jafscd.2015.053.014. Disponível em: https://www.foodsystemsjournal.org/index.php/fsj/article/view/341. Acesso em: 22 jan. 2022.