YOUNG, L. M. Making Do or Moving Forward: An Assessment of Our Global Food System [review of Rethinking Food Systems: Structural Challenges, New Strategies and the Law]. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 5, n. 2, p. 201–203, 2015. DOI: 10.5304/jafscd.2015.052.003. Disponível em: https://www.foodsystemsjournal.org/index.php/fsj/article/view/328. Acesso em: 2 dec. 2022.