KATO, Y. Gardeners, Locavores, Hipsters, and Residents: An Alternative Local Food Market’s Potential for "Community" Building. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 5, n. 1, p. 145–159, 2014. DOI: 10.5304/jafscd.2014.051.013. Disponível em: https://www.foodsystemsjournal.org/index.php/fsj/article/view/305. Acesso em: 27 nov. 2021.