HILCHEY, D. L. In This Issue: Adapting to Change: A Challenge for Producers and Consumers. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 4, n. 4, p. 1–3, 2014. DOI: 10.5304/jafscd.2014.044.018. Disponível em: https://www.foodsystemsjournal.org/index.php/fsj/article/view/274. Acesso em: 28 mar. 2024.