GILLESPIE, A. H. Guest Editorial: Balancing Multiple Perspectives for Collaborative Food Decision-Making. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 3, n. 1, p. 5–7, 2012. DOI: 10.5304/jafscd.2012.031.015. Disponível em: https://www.foodsystemsjournal.org/index.php/fsj/article/view/132. Acesso em: 21 jan. 2022.