MOON, J. R.; WILLINGHAM, C.; GJEVUKAJ, S.; FREUDENBERG, N. COVID-19, food insecurity, and diet-related diseases: Can syndemic theory inform effective responses? A case study. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 10, n. 4, p. 55–71, 2021. DOI: 10.5304/jafscd.2021.104.028. Disponível em: https://www.foodsystemsjournal.org/index.php/fsj/article/view/1016. Acesso em: 4 dec. 2021.