HILCHEY, D. IN THIS ISSUE: Toward sustainable diets. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 15, n. 4, p. 1–5, 2026. DOI: 10.5304/jafscd.2026.154.043. Disponível em: https://www.foodsystemsjournal.org/index.php/fsj/article/view/1589. Acesso em: 19 oct. 2026.