NYARKO, B. O.; CONNER, D.; COPE, M.; MAYS, K. Social, cultural, political, and human capital perceptions by young food system professionals. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 15, n. 4, p. 1–20, 2026. DOI: 10.5304/jafscd.2026.154.019. Disponível em: https://www.foodsystemsjournal.org/index.php/fsj/article/view/1564. Acesso em: 11 sep. 2026.