RABIALAHY, A. J.; GUILLAUMIE, L.; GABOURY-BONHOMME, M.- Ève; SAULAIS, L. Criteria for selecting assessment tools for local food systems in the context of socio-ecological transitions. Journal of Agriculture, Food Systems, and Community Development, Ithaca, NY, USA, v. 15, n. 4, p. 1–35, 2026. DOI: 10.5304/jafscd.2026.154.009. Disponível em: https://www.foodsystemsjournal.org/index.php/fsj/article/view/1550. Acesso em: 4 aug. 2026.