The Benefits and Challenges of Machinery Sharing Among Small-scale Fruit and Vegetable Growers

Authors

  • Georgeanne Artz Iowa State University
  • Linda Naeve Iowa State University

DOI:

https://doi.org/10.5304/jafscd.2016.063.003

Keywords:

Equipment, Fruit, Local Foods, Machinery Sharing, Small-Scale Producers, Vegetable

Abstract

We worked with five groups of Iowa farmers who shared different pieces of machinery. Under our mentoring, each group developed sharing agreements; some groups continue to share equipment and other inputs. In this paper, we provide an overview of the project and case studies of machinery sharing as well as summarize the benefits and challenges faced by growers during the first year in machinery-sharing arrangements. Our results suggest that in addition to allowing growers to cost-effectively access specialized equipment and improve their labor efficiency, sharing can provide other benefits, including improved access to skilled labor, reduced risk, and idea sharing among peer groups of like-minded individuals. Commonly cited concerns with machinery-sharing arrangements, including having access to the equipment when most needed, can be alleviated with careful advanced planning and open communication.

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Author Biographies

Georgeanne Artz, Iowa State University

Assistant Professor, Department of Economics; 478B Heady Hall; Iowa State University; Ames, Iowa 50011 USA; +1-515-294-6260.

Linda Naeve, Iowa State University

Program Specialist, Extension Value Added Agriculture; 1111 NSRIC; Iowa State University; Ames, Iowa 50011 USA; +1-515-294-8946.

Published

2016-05-19

How to Cite

Artz, G., & Naeve, L. (2016). The Benefits and Challenges of Machinery Sharing Among Small-scale Fruit and Vegetable Growers. Journal of Agriculture, Food Systems, and Community Development, 6(3), 19–35. https://doi.org/10.5304/jafscd.2016.063.003